Search This Blog


Friday, February 28, 2014

Friday Recipe: Glazed Cinnamon Apples Recipe

I was actually looking for a winter recipe to spice up my work week dinners. I found this instead. How can you go wrong with cinnamon, apples, ice cream, and little to no work? Recipe is from Taste of Home.

Prep Time: 20 Minutes
Cook Time: 3-4 hours (in the crock pot)
Serves: 7


  • 6 large tart apples
  • 2 tablespoons lemon juice
  • 1/2 cup packed brown sugar
  • 1/2 cup sugar
  • 2 tablespoons all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 6 tablespoons butter, melted
  • Vanilla ice cream


  • Peel, core and cut each apple into eight wedges; transfer to a 3-qt.
  • slow cooker. Drizzle with lemon juice. Combine the sugars, flour,
  • cinnamon and nutmeg; sprinkle over apples. Drizzle with butter.
  • Cover and cook on low for 3-4 hours or until apples are tender.
  • Serve in dessert dishes with ice cream. Yield: 7 servings.
Nutritional Facts: 2/3 cup (calculated without ice cream) equals 285 calories, 10 g fat (6 g saturated fat), 26 mg cholesterol, 75 mg sodium, 52 g carbohydrate, 2 g fiber, 1 g protein.

No comments:

Post a Comment