Friday Recipe: No-bake Peanut Butter Bars

I do apologize for those with peanut allergies, but this was too good to resist. And no-bake! Perfection. Peanut Butter Bars from All Recipes--they were kind enough to email this one to me. I guess they know my baking tastes!

Ingredients:

1 cup butter or margarine, melted 2 cups graham cracker crumbs 2 cups confectioners' sugar

1 cup peanut butter 1 1/2 cups semisweet chocolate chips 4 tablespoons peanut butter

Directions:

1.	In a medium bowl, mix together the butter or margarine, graham cracker crumbs, confectioners' sugar, and 1 cup peanut butter until well blended. Press evenly into the bottom of an ungreased 9x13 inch pan.
2.	In a metal bowl over simmering water, or in the microwave, melt the chocolate chips with the peanut butter, stirring occasionally until smooth. Spread over the prepared crust. Refrigerate for at least one hour before cutting into squares.